PremiumCoffee Beans
Discover our exceptional coffee beans sourced directly from certified farms in Vietnam and China. From harvest to cup, we ensure the highest quality through rigorous testing, sustainable practices, and custom roasting options.
Why Choose Our Coffee
Our coffee beans are carefully selected and processed to deliver exceptional quality, flavor, and consistency for your business needs.
Direct Sourcing
We work directly with certified coffee farms in Vietnam and China, ensuring the highest quality beans and fair trade practices.
- Direct relationships with coffee farmers
- Fair trade and sustainable practices
- Seasonal availability and freshness
- Transparent supply chain
Quality Assurance
Rigorous quality control processes including cupping tests, moisture analysis, and defect screening to ensure premium quality.
- Professional cupping and tasting
- Moisture content analysis
- Defect screening and grading
- Certificate of analysis provided
Container Scale
Large-scale shipments in 20ft and 40ft containers, perfect for wholesale distribution and retail operations.
- 20ft and 40ft container options
- Bulk packaging solutions
- Custom packaging available
- Private labeling options
Custom Roasting
Flexible roasting profiles to meet your specific requirements, from light to dark roasts and specialty blends.
- Custom roast profiles
- Light, medium, and dark roasts
- Specialty blend development
- Consistent quality control
Our Coffee Varieties
Explore our diverse selection of premium coffee beans, each with unique flavor profiles and characteristics from different regions.
Vietnamese Robusta
Central Highlands, Vietnam
High-quality Robusta beans with bold flavor and excellent crema formation, perfect for espresso blends.
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Vietnamese Arabica
Da Lat, Vietnam
Premium Arabica beans grown at high altitude with smooth, balanced flavor profile and floral notes.
Key Characteristics:
Chinese Yunnan
Yunnan Province, China
Unique Chinese coffee beans with distinctive flavor profile, combining traditional and modern processing methods.
Key Characteristics:
Vietnamese Catimor
Buon Ma Thuot, Vietnam
Hybrid variety combining the best of Arabica and Robusta, offering disease resistance and excellent cup quality.
Key Characteristics:
Quality Standards & Certifications
We maintain the highest industry standards and certifications to ensure quality, safety, and sustainability in all our coffee operations.
ISO 9001:2015
International quality management system ensuring consistent processes and continuous improvement.
HACCP Certified
Hazard Analysis Critical Control Points certification for food safety and quality assurance.
SCA Standards
Specialty Coffee Association standards for grading, cupping, and quality assessment.
Direct Trade
Direct relationships with farmers ensuring fair prices and sustainable farming practices.
From Farm to Cup
Our comprehensive process ensures the highest quality coffee beans, from careful farm selection to custom roasting and delivery.
Farm Selection
We carefully select certified farms based on quality, sustainability practices, and direct trade relationships.
Harvest & Processing
Coffee cherries are harvested at optimal ripeness and processed using traditional and modern methods.
Quality Testing
Rigorous cupping tests, moisture analysis, and defect screening ensure only premium beans are selected.
Packaging & Shipping
Carefully packaged in food-grade containers and shipped with temperature and humidity control.
Custom Roasting
Optional custom roasting to your specifications, from light to dark roasts and specialty blends.
Ready to Experience Premium Coffee?
Contact us today to request samples, discuss your requirements, and discover how our premium coffee beans can elevate your business.